This is my mothers recipe for easy fruit cobblers.
1 cup flour
1cup sugar
1 cup milk
fruit of choice
put your fruit in the bottom of a round pyrex dish, and then mix the other ingredients up, and pour them over the top of the fruit. Thats all there is to it. I sprinkle a little sugar on top of mine when it starts to form a bread to make it more shinny, but not needed for taste. Serve with a big scoop of vanilla icecream.. Totally easy, and yummy
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