Tuesday, February 3, 2009

Chicken Quesadillas

4 boneless skinless chicken breasts cubed
4 large flour tortilla's
butter
shredded cheese
salt
pepper
chili powder
garlic powder

cook chicken in butter and spices (just sprinkle a little of each on meat) until done, then butter one tortilla and place it butter side down on a cookie sheet. Top tortilla with the chicken then cheese, and now butter the other tortilla and place ontop of chicken and cheese with butter side facing up. Bake in a 425 degree oven until the tortilla is starting to brown and cheese is melted

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