Ingredients
1 large can enchilada sauce
8 corn tortilla's
2 pds ground beef
Shredded cheese
cook hamburger meat on stovetop until done. drain and mix in sauce. Now, dip the tortilla's in a little oil, and then place down on a plate, one at a time, covering each layer with meat and cheese, until you have a 4 layer enchilada.. top with cheese, and bake in a 400 degree oven until nice and bubbly. **Make sure you have oven safe plates for this recipe!***
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